How the fruit-bursting desserts of an American pastry genius have evolved over 20 years

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Pastry chef Shannon Swindle is one of California's great pastry chefs. Bill Addison looks back at 20 years of his desserts in Dallas, Atlanta and Los Angeles

Pastry chef Shannon Swindle is one of California's great pastry chefs. Bill Addison looks back at 20 years of his desserts in Dallas, Atlanta and Los Angeles

Источник: latimes.com